Traditional mulled wine recipe

Hello everyone,
 

I have wondered what would be really useful gift/information we can easily share with all of you, and as always, inspiration was right “under my nose”. In this case it was previous post of my brother where he is also introducing to you a traditional way how you can prepare svařák (here). To bring new experience to your home, I decided to make this short video you can easily follow, where you see mulled wine is not a rocket science, you just need to follow the right steps.

I believe that the Winter season had already hit us all and even though I’m writing this post from UK, therefore not really from a freezing climate (as temperature in my home town is right now -9°C), I would hardly refuse a traditional svařák. And guess what, once I upload this post I'll make another one, but this time with white wine…

Anyway, let's get back to the business. Would you like to make yourself, your friends and family happy? Than prepare the delicious mulled wine following a traditional Czech recipe!

It’s soooo easy, so have fun and “na zdraví”!
Ingredients:
fruity wine (any, red or white will do)
water
cinnamon (sticks, not grounded!)
stars of anise
claws
sugar
orange (pealed and sliced so you can eat this afterwards)

For more details follow the links: Stag do ideas, Stag do, Stag weekends, Tailor made holiday, Czech Republic holidays, Beer Spa & Beer Bath.